It all started in 1906, when apple trees were originally planted on the 50 acre farm. We've carried the tradition on for over 115 years, using sustainable agricultural practices to help preserve our farmland and move our farm production into the future.
Along with our apples, we've started planting various herb crops over the past decade, to help diversify our production and to create economic viability and sustainability for future generations.
If you want to know more about our lavender and herb fields, which are open to the public, feel free to check them out at www.applehilllavender.com and www.applehillapothecary.com
Jennifer (aka Farmer Jenn) and Melissa are the fourth generation sisters that are taking over the reigns from their parents. Both have left their decades-long careers to continue the family legacy and bring authentic and meaningful products to our customers.
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